Our Menu
Breakfast
- Weekdays: 7:00am - 11:00am
- A 1.5% credit card fee is applicable. A surcharge of 15% applies on public holidays.
Dietaries
V – Vegetarian, DF – Dairy Free. Gluten free alternatives available, please check with our team at the time of ordering.
Full Australian Breakfast
-
$ 26
Two eggs your way, chorizo, bacon, toast, hash brown, tomato, mushroom, baked beans, crispy kale (DF)
TBM French Toast
-
$ 18
freeze dried mandarin, crème fraiche, strawberries (V)
Whipped Feta and Avocado Toast
-
$ 19
sourdough, poached eggs, chilli flakes (V)
Grilled Asparagus
-
$ 20
prosciutto, shaved parmesan, poached eggs, hollandaise
Breakie Burger
-
$ 17
fried eggs, bacon, bush tomato chutney, hash brown (DF)
Free Range Eggs Your Way
-
$ 18
roasted tomato, sourdough, smashed avocado (V, DF)
Eggs Benedict
-
$ 23
ham, turkey, or smoked salmon sourdough, roasted tomato, hollandaise
Cilbir (Turkish Eggs)
-
$ 18
poached eggs, dill garlic yoghurt, nduja oil, sourdough
Grilled Sourdough
-
$ 10
selection of jams, preserves (V)
Fruit Salad
-
$ 11
fresh berries, yoghurt (V)
Coffee and Drinks
Coffee
SML -
$ 4
LGE -
$ 5
cappuccino, latte, flat white, mocha, short black, macchiato, long black, hot chocolate, chai latte, piccolo
Iced Drinks
-
$ 6
iced latte, iced long black
extra shot, soy milk, oat milk, almond milk
$0.50
vanilla syrup, caramel syrup
$0.50
Tea
-
$ 4
english breakfast, earl grey, chamomile, peppermint, green
Soft Drinks
-
$ 6
pepsi, pepsi max, schweppes lemonade,solo lemon squash
Lunch
Weekdays 11:00am - 3:00pm
A 1.5% credit card fee is applicable. A surcharge of 15% applies on public holidays.
V – Vegetarian, DF – Dairy Free Gluten free alternatives available, please check with our team at the time of ordering.
Dietaries
V – Vegetarian, DF – Dairy Free. Gluten free alternatives available, please check with our team at the time of ordering.
Caesar Salad
-
$ 21
baby gem lettuce, crispy bacon, shaved parmesan, croutons, soft boiled egg
Heirloom Tomato Caprese Salad
-
$ 19
tomato, cherry bocconcini, mesculin, basil, caramelized macadamia, white balsamic (V)
3BM BLT Wrap
-
$ 24
bacon, lettuce, tomato, mayonnaise, fries
Turkey Brie Melt
-
$ 25
smoked turkey, brie cheese, cranberry sauce, fries
Falafel Wrap
-
$ 22
bried falafel, tzatziki, spinach, pickled onion hummus, fries (V)
Pita & Dips
-
$ 14
smashed avocado, hummus, tzatziki (V)
Australian Cured Meats
-
$ 24
sourdough, pickles, seeded mustard (DF)
Artisan Cheese Platter
-
$ 24
crackers, pickled figs, muscatel chutney
Yuzu Kosho Pasta
-
$ 24
spaghetti, yuzu kosho, butter, lotus root, fish of the day
3BM Burger
-
$ 26
beef patty, bacon, lettuce, tomato, aioli, cheddar cheese, pickles
Coffee and Drinks
A 1.5% credit card fee is applicable. A surcharge of 15% applies on public holidays.
Coffee and Drinks
Weekdays 7:00am - 3:00pm
Soft Drinks
-
$ 6
pepsi, pepsi max, schweppes lemonade,solo lemon squash
Tea
-
$ 4
english breakfast, earl grey, chamomile, peppermint, green
Iced Drinks
-
$ 6
iced latte, iced long black
extra shot, soy milk, oat milk, almond milk
$0.50
vanilla syrup, caramel syrup
$0.50
Coffee
SML -
$ 4
LGE -
$ 5
cappuccino, latte, flat white, mocha, short black, macchiato, long black, hot chocolate, chai latte, piccolo
Dinner
Wednesday - Friday From 5:00pm
A 1.5% credit card fee is applicable. A surcharge of 15% applies on public holidays.
Snacks
Sydney Rock Oysters
each -
$ 5
melon granita
Australian Mixed Olives
-
$ 6
(V, GF)
Salted Mixed Nuts
-
$ 6
(V, GF)
Grilled Sourdough
-
$ 6
cultured burnt butter
Tostada and Avocado Dip
-
$ 8
Fries
-
$ 11
aioli (V)
Sharing
Ortiz Anchovies on Toast
-
$ 14
burnt butter on sourdough
Free Range Chicken Liver Pate
for two -
$ 14
each -
$ 8
grilled brioche, honey mustard
Lamb and Pea Croquette
-
$ 16
confit garlic emulsion
Free Range Chicken and Truffle Terrine
-
$ 19
toasted brioche, mustard, pickles
Australian Cured Meats
-
$ 24
sourdough, pickles, seeded mustard
Artisan Cheese Platter
-
$ 24
crackers, pickled figs, muscatel and peach chutney (V)
A Little More
Pizza de Jamon de Bellota
-
$ 24
Iberico, parmesan
Three Cheese Pizza
-
$ 16
mozzarella, brie, smoked cheddar (V)
3BM Burger
-
$ 26
beef patty, bacon, lettuce, tomato, aioli, cheddar cheese, pickles
Caesar Salad
-
$ 21
baby gem lettuce, crispy bacon, shaved parmesan, croutons, soft-boiled egg
Green Salad
-
$ 20
cabbage, spinach, green shallots, cucumber, pinenuts, house dressing and pomegranate molasses (V, GF)
Sweets
Lamington
-
$ 14
vanilla sponge, jam, chocolate, coconut
Vanilla Slice
-
$ 14
puff pastry, vanilla cream, white chocolate
Drinks
Wednesday - Friday From 5:00pm
Cocktails
Vermillion Sour
-
$ 25
Beefeater, Aperol, lemon juice, vegan foam
Mellow Ginger Fresh
-
$ 25
Maker's Mark, Creme de Banane, lime juice, ginger beer
Citrine Light
-
$ 25
Amaro Montenegro, Chartreuse, Beefeater
Old Fashion
-
$ 22
Maker’s Mark, simple syrup, Angostura Bitters
Negroni
-
$ 22
Beefeater, Campari, Rouge Dolin Vermouth
Martini
-
$ 22
Absolute Vodka, Dry Dolin Vermouth
CLASSIC COCKTAILS ON REQUEST
Spirits
Gin
Brookie's Byron Dry Gin
-
$ 15
NSW
add coaster tonic water or light tonic water by Strangelove
$3.00
Poor Toms Fool's Cut Gin
-
$ 15
NSW
add coaster tonic water or light tonic water by Strangelove
$3.00
Whisky
Lark Classic Cask
-
$ 15
TAS
78 Degrees Australian Whiskey
-
$ 15
SA
23rd Street Single Malt
-
$ 15
Rum
Husk Distillers Pure Cane Rum
-
$ 13
NSW
Brix Distillers Pure Cane Rum
-
$ 15
NSW
Vodka
Manly Spirits
-
$ 13
NSW
666 Pure Original
-
$ 15
Tas
Non-alcoholic
Nutty Sober
-
$ 18
Amaretti by Lyres, lemon juice, simple syrup, vegan foam, Angostura Bitters
Berry Me
-
$ 18
Strawberry puree, mint, lime juice, simple syrup, soda
Spicy Rita
-
$ 18
Pineapple juice, lime juice, simple syrup, salt, tabasco, lime and jalapeno by Strange Love
Beer
Stone and Wood Pacific Ale, NSW
-
$ 12
Australian barley, wheat, cloudy and galaxy hops. A big fruit aroma and refreshing.
Balter XPA, QLD
-
$ 12
tropical and floral aromatics along with a fruity palette, fully-hopped beer
'Serpent Kiss Watermelon Pilsner' Grifter Brewing Co, NSW
-
$ 13
100 percent of watermelon added to the fermenter. Delightful layer of fruit and refreshing.
'Raspberry Beliner Weise' Wayward Brewing Co, NSW
-
$ 13
bright raspberry flavours, a crisp and dry finish
4 Pines Ultra Low, NSW
-
$ 8
a refreshing ultra-low alcohol malt beverage. Hop notes are dominated by fruit with herbal and citrus notes
Coopers Light, TAS
-
$ 8
fruity, floral, and grassy hop notes. The taste of soft and malty feeling and a sweet middle palate with a light body and crisp
Imported Beer
Asahi, JP
-
$ 12
Peroni, IT
-
$ 12
Corona, MX
-
$ 12
Guinness, IE
-
$ 12
Wine by the Glass
Sparkling
2020 Blue Pyrenees Midnight Cuvee
-
$ 15
Pyrenees, VIC
White
2021 Wicks Estate Riesling
-
$ 13
Adelaide Hills, SA
2022 Josef Chromy Pinot Gris
-
$ 15
Tas
2019 Catalina Sounds 'Sound of White' Sauvignon Blanc
-
$ 15
Marlborough, NZ
2021 Bremerton Battonage Chardonnay
-
$ 18
Langhorne Creek, SA
Orange & Rose
2021 Philip Shaw Pink Billy Saignée
-
$ 15
Orange NSW
Red
2021 Red Claw Pinot Noir
-
$ 17
Mornington Peninsula, VIC
2021 La Lain & Vixen Grenache
-
$ 13
Barossa Valley, SA
2019 Robert Oatley GSM
-
$ 16
McLaren Vale, SA
2021 Chapel Hill Abacus Shiraz
-
$ 16
McLaren Vale, SA
2020 The Yard Riversdale Shiraz
-
$ 16
McLaren Vale, SA
2019 Pedestal Cabernet Sauvignon
-
$ 15
Margaret River, WA
White and Rose
Riesling
2021 Wicks Estate Riesling
-
$ 68
Adelaide Hills, SA
2021 Pooley Riesling
-
$ 100
Richmond, TAS
Pinot Gris
2022 Josef Chromy Pinto Gris
-
$ 69
Relbia, TAS
2022 Yabby Lake Single Vineyard Pinot Gris
-
$ 88
Mornington Peninsula
Sauvignon Blanc
2019 Catalina Sounds 'Sound of White' Barrel Fermented Sauvignon Blanc
-
$ 79
Marlborough, NZ
Chardonnay
2021 Bremerton Battonage Chardonnay
-
$ 83
Langhome Creek, SA
2021 Philip Shaw #11 Chardonnay
-
$ 100
Orange, NSW
Blend
2018 Alkimi Marsanne
-
$ 67
Yarra Velley, VIC
2020 Bimbadgen Side Step Sauvignon Blanc
-
$ 68
Hunter Valley, NSW
Rose
2021 Philip Shaw Pink Billy Saignée
-
$ 70
Orange, NSW
2021 Reverie Rose
-
$ 75
Loire Valley, FR
Red Wine
Pinot Noir
2021 Red Claw Pinot Noir
-
$ 82
Mornington Peninsula, VIC
2019 Montalto Estate Pinot Noir
-
$ 125
Mornington Peninsula
Blend
2021 Hently Farm Villain & Vixen Grenache
-
$ 62
Barossa Valley, SA
2019 Robert Oatley GSM
-
$ 60
McLaren Vale, SA
2021 Nick Spencer Hilltops Sangiovese
-
$ 72
Hilltops, NSW
Shiraz
2021 Chapel Hill Abacus Shiraz
-
$ 68
McLaren Vale, SA
2020 The Yard Riversdale Shiraz
-
$ 78
Frankland River, WA
Cabernet
2019 Pedestal Cabernet Sauvignon
-
$ 70
Margaret River, WA
2020 Amelia Park Amelia Range Cabernet Merlot
-
$ 74
Margaret River, WA
Sparkling
2020 Blue Pyrenees Midnight Cuvee
-
$ 95
Pyrenees VIC
Group Sharing Menu
Add oysters to any package for $5 each
Grazing Table
Minimum 30 guests | Pre-booking required with at least three (3) days' notice. Advanced payment required to guarantee
$45 per person
Includes cured meats, cheeses, olives and a selection of bread and crackers
Snacks and Sharing
Available From 8 Guests | Pre-booking required with credit card details to guarantee
$30 per person
Marinated Olives
Fries
aioli
Lamb and Pea Croquettes
confit garlic emulsion
Salt & Pepper Squid
tartar sauce
Cheese Board
chef's selection of cheeses and condiments
Mini Beef Sliders or Vegetable & Haloumi Sliders
$40 per person
Marinated Mixed Olives
Fries
aioli
Lamb and Pea Croquettes
confit garlic emulsion
Salt & Pepper Squid
tartar sauce
Mushroom and Truffle Arancini
Cheese Board
chef's selection of cheeses and condiments
Cured Meats
sourdough and condiments
Mini Beef Sliders or Vegetable & Haloumi Sliders
Piquillo Tomate
stracciatella on toast
Beverage Package
Beverage package available on request